Aloo paratha recipe:Indian dinner/lunch vegetarian cooking made easy for potato stuffed paratha how to make tasty alu paratha(indian stuffed bread) at home with easy cooking video. Cook this for breakfast, lunch or dinner and serve it with pickle & curd. This is an Indian tiffin box recipe that kids love to carry for school lunch. Children also enjoy this favorite breakfast. This is one of the best kids veg food dish idea to keep them happy and this video learn how to make/cook aloo paratha at home with easy step by step instruction. Serve with sweet tomato chutney:
Ingredients: Potato, wheat flour, onion, olive oil, clarified butter, nigella seeds, carom seeds, ginger, garlic, chili, chaat masala, cilantro leaves, garam masala, salt to taste
You can find us on following social media
—————————————————
YouTube:
Facebook:
Twitter:
Pintrest:
Google Plus:
—————————————————

Share.

4 Comments

  1. LoveGraphic

    The Best Cook and Teacher.

  2. violetexplicit

    exelent !!

  3. LittleGummyBear

    food is good

  4. pizzadue

    !!